WÜSTHOF Classic Fresh Rosemary 7" Hollow-Edge Santoku is the wide, agile Japanese-style blade for chopping herbs, dicing vegetables, slicing meat, and making paper-thin cuts — the best-fit chef's knife for cooks who want German forging with a bold signature look. Buy online now for $69.83, down from $156.66.
Specifications
- Brand: WÜSTHOF
- Series: Classic — Fresh Rosemary color edition
- Product Type: 7" hollow-edge santoku (forged Asian-style chef knife)
- Blade: Single-piece forged stainless steel, full tang, full bolster, hollow-edge grantons
- Handle: Fresh Rosemary with signature three brass rivets
- Origin: Solingen, Germany — family-owned since 1814
Materials and Construction
Forged from one piece of incredibly durable stainless steel, the full tang and full bolster provide safety and stability under heavy chopping. The hollow-edge grind creates air pockets that keep food from sticking to the blade.
Use Cases
Slicing wafer-thin cucumbers, dicing onions, mincing herbs, cubing squash, and carving proteins. The 7" length bridges the gap between a chef's knife and a nakiri.
Comparisons and Alternatives
Versus a standard 8" chef's knife, the santoku's wider blade scoops and the hollow edge reduces sticking. Versus the Classic Ikon santoku, the Fresh Rosemary trades black handles for a vibrant color statement at a lower sale price. Hand wash only — avoid glass, ceramic, or metal cutting surfaces.
Price and Deal Value
At $69.83 versus $156.66, you save $86.83 — over 55% off. Stack coupon BENCH10 for another 10% and this order alone clears the $45.00 free-shipping threshold.
