Buy the Opinel Intempora 4" Serrated Paring Knife online for $23.00 — 50% off the $46.00 list — a dishwasher-safe, full-tang French paring knife made for slicing tomatoes, vegetables, fruit, and cooked meat.
In Stock
-
1
+
Get it in 3–5 business days.
8 people are viewing this item.30 sold today.Only 10 left in stock.
Opinel Intempora 4" Serrated Paring Knife — $23.00 On Sale
The Opinel Intempora 4" Serrated Paring Knife is a slim, full-tang French paring knife made for cutting vegetables, fruit, and cooked meat. Its serrated edge is especially strong on vine vegetables — tomatoes, eggplant, cucumbers — where straight edges slip. For $23.00, 50% off the $46.00 list price, it's the deal to buy online today.
Specifications
Blade: 4 inches, slim serrated stainless steel
Full tang construction
Polymer handle, dishwasher safe
Made in France, Intempora Collection
Customizable with engraving
What Is It Used For?
Slicing tomatoes, cucumbers, and eggplant without crushing; paring fruit; cutting cooked meats and sandwiches. The serrated edge bites through skins instantly.
How to Sharpen It
Serrated edges need a tapered ceramic or sharpening rod worked into each serration individually — a regular flat stone won't reach the scallops. With light home use, sharpening is rarely needed.
How It Compares
Straight-edge paring knives handle peeling and detail cuts; this serrated Intempora wins on tomatoes and soft skins. At $23.00 it's one of the most affordable dishwasher-safe full-tang paring knives on the market.
Price and Deal Value
$23.00 vs. $46.00 — save $23.00. Add coupon BENCH10 for an extra 10% off; free shipping on orders over $45.00.
Features
Serrated 4" blade slices tomato, cucumber, and eggplant skins without crushing
Dishwasher-safe full-tang construction — low-maintenance and durable
$23.00 sale price is 50% off the $46.00 list — save $23.00 plus extra 10% with coupon BENCH10
At $23.00 (save $23.00), the Intempora is the affordable answer to crushed tomatoes and torn bread. Full tang, dishwasher safe, made in France.
Serrated vs. Straight Edge
Pick serrated for tomato skins and crusty bread; pick straight for peeling and detail paring. Many cooks own both — this one covers the serrated side at a bargain.
Deal Summary
$23.00 (50% off $46.00)
Extra 10% with BENCH10
Free shipping over $45.00
Frequently Asked Questions
What is the Opinel Intempora serrated paring knife used for?
Cutting vegetables, fruit, and cooked meat — especially vine vegetables like tomatoes, eggplant, and cucumbers where a serrated edge bites through skin cleanly.
How much does the Opinel Intempora paring knife cost?
$23.00 today — 50% off the $46.00 list. Use coupon BENCH10 for an extra 10% off.
Can the Opinel Intempora paring knife cut tomatoes?
Yes — that's its standout strength. The slim serrated edge slices tomato skin without crushing the flesh.
How do you sharpen a serrated Intempora paring knife?
Use a tapered ceramic rod worked into each serration. With light home use, sharpening is infrequent.
Where's the best price online?
Cutter's Bench at $23.00 with an extra 10% coupon and free shipping over $45.00 — a $23.00 savings versus list.
4.1★★★★★★★★★★(8)
5 ★4
4 ★2
3 ★1
2 ★1
1 ★0
Customer Reviews
8
★★★★★★★★★★5.0
j*****d
Verified
Tomato knife of my dreams
Slices through tomato skins without crushing the flesh — finally. The serrations are fine enough for delicate fruit too. Dishwasher safe is a bonus for a busy household, though I hand wash mine anyway.
★★★★★★★★★★5.0
n****i
Verified
Bought a second one
Liked the first so much I ordered another for the lake house. Full tang feels solid, no wobble, and it hasn't dulled in six months of daily use.
★★★★★★★★★★4.0
d***c
Verified
Great little slicer
Handles tomatoes, baguette, and citrus like a champ. Not the prettiest handle in the drawer but it's grippy and practical.
★★★★★★★★★★5.0
h****n
Verified
Sharp
Came scary sharp. Perfect size for small hands like mine.
★★★★★★★★★★3.0
a***r
Verified
Decent but niche
It's good at the serrated things, obviously, but I reach for a straight-edge parer for most other tasks. Fine knife, just know what you're buying.
★★★★★★★★★★5.0
l***m
Verified
Old school quality
I'm 68 and have owned a lot of paring knives. This French one reminds me of the tools my mother used — simple, sharp, and built to last. The full tang means the handle will never crack off the blade like my old ones did.
★★★★★★★★★★2.0
y***p
Verified
Too small for me
Four inches is just too short for how I cut. Quality seems fine, but my hand cramps reaching for a bigger knife anyway.
★★★★★★★★★★4.0
r*****i
Verified
Reliable daily driver
Weeks in and it still bites into apples with zero pressure. The serrations make quick work of crusty bread too. Would recommend at this price point, no question.
