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The WÜSTHOF Model 3102-7 Classic 5" Soft Cheese Knife cuts hard or soft cheese cleanly with a non-stick holed blade and fork tip, on sale for $67.50 (down from $150) — buy online at Cutter's Bench and save 10% more with coupon BENCH10.
Categories : Knife Sets and Chef Knives
SKU : CUT-KNI-130
WÜSTHOF Classic 5" Soft Cheese Knife, Model 3102-7 is the precision-forged answer for cutting soft cheese without sticking and slicing hard cheese like cheddar cleanly — built for cheese lovers, charcuterie hosts, and gift buyers at a deal price of $67.50, down from $150. Buy online now at Cutter's Bench and use coupon BENCH10 for an extra 10% off.
The primary purpose of this WÜSTHOF cheese knife is smooth cheese service: the holes in the blade prevent soft cheese from sticking, while the sharp forged edge cuts cleanly through hard cheese like cheddar. The fork tip lets you pick up and serve slices directly from the board.
For hard or aged cheese such as cheddar, use smooth downward strokes with the front half of the blade; the forged high-carbon steel edge bites cleanly without crumbling. For soft cheese like brie, the holed blade releases each slice without drag.
At $67.50 versus a $150 compare-at price, you save $82.50 — over 55% off. Stack coupon BENCH10 for 10% more in savings and get free shipping on orders over $45.
Compared to budget stamped cheese knives, the forged Classic 3102-7 holds its edge and cuts cheddar without crumbling. Alternatives include wire soft-cheese slicers for brie only — but this single forged knife handles both hard and soft cheese, replacing two tools at one affordable price.
Holed forged blade cuts soft cheese without sticking and slices hard cheese like cheddar cleanly — 55% off at $67.50
Forked tip serves slices straight from the board, replacing two tools at one price
Full-tang German-made WÜSTHOF Classic with limited lifetime warranty — extra 10% off with coupon BENCH10
Care: Hand Wash Only
Model: 3102-7
Handle: Full-Tang, Triple-Riveted Synthetic Polypropylene
Series: Classic
Warranty: Limited Lifetime
Blade Length: 5"
Product Type: Soft Cheese Knife
Blade Material: Precision Forged High-Carbon Stainless Steel
Special Features: Non-Stick Blade Holes, Forked Serving Tip
Country of Origin: Solingen, Germany
Seller: Cutter's Bench
MPN: 3102-7
Cut brie without sticking, slice cheddar without crumbling, and serve straight from the board with the fork tip. Precision forged in Solingen, Germany.
$67.50 today vs. $150 compare-at — save $82.50. Coupon BENCH10 takes 10% more off; free shipping on orders over $45.
At Cutter's Bench. Purchase online today for $67.50 and apply coupon BENCH10 for an extra 10% off.
The sale price is $67.50 versus the $150 compare-at price — over 55% off, plus 10% more with coupon BENCH10.
Yes. Use smooth downward strokes with the sharp forged edge — it slices cheddar and other hard cheeses cleanly without crumbling.
The holes reduce surface contact so soft cheese like brie releases from the blade instead of sticking.
A wire slicer only handles soft cheese; the forged 3102-7 handles both hard and soft cheese and doubles as a serving tool with its fork tip.
I host a lot and my cheese boards always looked ragged until this knife. Brie, camembert, even sticky goat cheese — nothing sticks to the holed blade. The fork tip is a lovely touch for picking up slices. Guests constantly ask where I got it.
Cuts brie like butter. Zero sticking. Buy it.
I was skeptical that a 'cheese knife' was necessary, but soft cheese on a regular knife turns into a smeared mess. This one slices cleanly every time thanks to the holes. A bit niche for the price, but I use it weekly so it earns its drawer spot.
The knife itself is well made and works well on soft cheeses, and it's decent on hard aged cheddar too. I just can't justify $150. At the sale price it's reasonable. Performance-wise: clean slices, comfortable handle, pretty on a board.
Bought this for myself after using my sister's at Thanksgiving. It's the rare niche tool that actually earns its keep. Soft cheeses slice like silk, the fork tip means no extra utensils on the board, and it cleans up in seconds. Ordered two more as holiday gifts.
Functionally it cuts fine, but mine arrived with noticeable scuffing along the blade that suggested it was a return or a display model. For this price I expect pristine. Cutting performance is genuinely good though, so I kept it after a partial credit.
The build quality is what you'd expect from Solingen — dense, balanced, and the handle has that lovely heft. It handles a full wheel of brie without dragging. My only note is that very hard parmigiano is a stretch for it, but that's not what it's for anyway.
Not going to pretend I'm a cheese expert, but this thing makes me look like one. Every slice comes off clean, whether it's a soft triple cream or a medium gouda. The engraved Classic handle looks gorgeous next to my other Wüsthof pieces.
Orders over $45.00 ship free. Otherwise, shipping is $8.00.
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